Seabolt's Smokehouse products are world-renowned and have been giving tasty pleasure to consumers for over 20 years. Located on Whidbey Island, an Island in Puget Sound, approximately 80 miles northwest of Seattle Washington, Seabolt's is uniquely situated in the heart of the North Pacific's Salmon fishery. Our family owned business produces smoked products by hand using state of the art equipment.

Naturally, Seabolt's Smokehouse products are produced without any added preservatives or artificial substances. Our salmon filets are handled with the utmost care, using the very best ingredients available, cured to perfection and then smoked slowly in our smokers, using locally grown alder wood for a great smoke flavor in the traditional style of the Pacific Northwest United States!